Archive: October 2012 | Best Authentic Italian Food In Singapore

Etna Re-launches A Refreshing Menu!

Following the revamp of our restaurant interiors, strengthened kitchen and service teams last month, ETNA re-launches its menu with new refreshing dishes. Executive Chef Anna Borrasi has pieced together an exquisite menu that is bound to take your taste buds on a trip around Italy! Known for her impeccable skills and contemporary take on the Italian cuisine, her new creations are presented in livelier vibrant colours, an exploration of textures and bring forth only the most authentic of Italian food fare. 85% of the food ingredients used in the ETNA kitchen are flown in directly from several...

Read more...